Winemaking Products

  • speidel_logo_rgbVariable Capacity Forkliftable & Tippable Tanks
    • Secure welded in lifting braces for forklifting and tipping
    • Doubles as an open top fermenter and VC tank for maturation
    • Stackable two high when full, or four high when empty
    • Custom outlet positioning and double jackets available
    • Floating lid complete with seal, pump and pressure gauge

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  • speidel_logo_rgbLarge Variable Capacity Tanks with Feet
    • Multiple diameters and sizes to choose from
    • A range of customisable options – double jackets, crane and cable etc
    • Self-supporting with three welded statically optimised feet
    • Floating lid complete with seal, pump and pressure gauge
    • Vaulted tank bottom with forward incline for complete emptying
    • RJT/BSM and Tri-Clover 1.5”, 2”, 2.5” available

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  • Proven Long Lasting Design Constructed from the highest food grade PE and fully UV stabilized, Falland Big Tough Grape Bins are made to last against the sun’s rays and harsh elements. Unlike PVC, our bins will not become brittle and require frequent replacement. The ultimate combination….the PE liner provides excellent flexibility, hygiene, and corrosion resistance, whilst the fully hot dip galvanized heavy duty steel frame gives it the strength, protection, and durability that is needed. Now made by Gorilla and available throughout Australia and New Zealand through Kauri.
    • 100% food grade quality and fully UV stabilized PE
    • Fitted into steel frame with stainless steel bolts and locking nuts
    • Strong steel frame that is tough enough to handle rough treatment
    • Hot dip galvanized ensuring long life
    • Many options available for forklifting, stacking, locating etc
    • Choice of liner colours for individual identification
    • Optional logo, branding, and tracking available
    • Maintenance free design
    • Four sizes to choose from
    • Optional bin lid and forklift tyne guides
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  • Saury Classic is the original barrel produced by the Saury Cooperage. First crafted in 1873, Saury Classic stays true to its origins and provides the core components that all winemaker’s desire - fruit support, structure and length, with minimal toast influence - maintaining the cooperages original philosophy to “respect le fruits”. Available in either French or American Oak, using a fine selection of wood from the forests of central France (for French Oak) and the forests of America (for American Oak), with 3 year open-air seasoning at our wood park in Brive, and a choice of traditional fire bending of staves or bending of staves through hot water immersion.
    • Seasoned near the foot of the Massif Central Mountains
    • Fine Grain
    • French or American Oak
    • 2 or 3 Year seasoning
    • Fire or Immersion bending
    • Medium, Medium Plus, Lumière, or Lumière Plus toast

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  • Barrel Inserts - recommended for high quality wines
    • Superior oak influence to renew neutral barrels and give lift to wines sitting in old oak
    • Adaptable to any barrel type and capacity, allowing battonnage without removal
    • Enables “new oak” barrel fermentation at a fraction of the cost of new barrels
    • Easy to use. Insert through bung hole without the need to dismount the barrel head
    TOASTING: Sweet, Intense, Complex
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  • Provides aromatic complexity while respecting fruit expression

    • Fine grain oak Staves
    • Planed prior to toasting replicating perfectly the smooth inner surface of a barrel
    • Can be used during fermentation and maturation
    • Combine with micro-oxygenation to mimic barrel ageing conditions
    • Improves mouthfeel and structure giving finesse
    • Excellent integration and delicate ageing
    • Fan pack system with stainless steel wire for easy tank assembly
    • 20 staves per pack
    TOASTING: Sweet, Intense, Complex
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  • To achieve aromatic lift and finesse
    • Unique block size 20x22x12mm imparts the finest oak characters of all fragmented oak products
    • Complete toasting penetration eliminates untoasted end-grain effect and green characters
    • Low base rate of addition 1g/L provides a great price/quality ratio
    • Can be used to freshen-up wines with a short term hit of high quality oak
    • Balanced delivery of flavour and aroma that can be used during fermentation or ageing
    • 10kg (2x5kg) bags
    TOASTING: Sweet, Intense, Complex
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  • Out of stock
    For all wines requiring faster oak extraction and complexity
    • Chips averaging 15mm
    • Use during fermentation or for faster oak extraction during maturation
    • High quality chip adds sweetness, structure and body
    • Contributes to overall complexity
    • 30 days minimum desired contact time for maturation
    • Available in 2x5kg infusion tea bags for ease of use
    TOASTING: Medium and Medium Plus toast. *other toasts available only on pre-shipment/indent orders - Light, Medium Minus, Heavy.
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  • For all wines requiring fast oak extraction and ease of processing
    • Rice averaging between 2-8mm for safer use with air bag presses
    • Fast oak extraction and very cost effective
    • Contributes to overall complexity, adding sweetness, structure and body
    • Add at crush or to fermentation to alleviate herbaceous characters and improve overall structure
    • 15kg bag
    OAK TYPE: French Oak. TOASTING: Medium Plus toast. *other toasts available only on pre-shipment/indent orders - Light, Medium, Medium Minus, Heavy.
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  • For all wines requiring quick and cost effective oak extraction and ease of processing
    • Ultra-fine, perfect for pumping around the winery
    • Fast oak extraction and very cost effective
    • Add at crush or to fermentation to alleviate herbaceous characters and improve overall structure
    • Use as a cost effective replacement for non-oak derived wood tannins
    • 15kg bag
    • Vintage Powder is unique blend of untoasted and toasted Oak
    TOASTING: Medium and Medium Plus toast. *other toasts available only on pre-shipment/indent orders - Light, Medium Minus, Heavy.
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  • 4.2 Micron Droplets - The Secret is Out!

    The secret of Smart Fog lies in the small droplet size of the water and the engineered spacing between the air and water. Smart Fog has succeeded in manipulating the droplet size to be the smallest in the industry.

    Why is the droplet size important?

    Water evaporates only from the surface of the droplet. If the surface area of the droplet in relation to the volume of water is decreased, then the evaporation efficiency is increased. The smaller the droplet size, the longer it can stay air borne. Therefore, the smaller the droplet size the fastest and efficient evaporation is achieved. The 4.2 micron droplets created by Smart Fog® systems evaporate completely into the air before reaching any surface. Smart Fog® has achieved 100% evaporation rate, achieving 100% water efficiency. SMART FOG IS A FOG THAT DOES NOT MOISTEN THE EXPOSED SURFACES

    10 more reasons to buy Smart Fog:

    • Energy efficient natural process using 50-90% less energy than other systems
    • Jumbo non-clogging orifice
    • Double cooling effect
    • Safe low pressure operation
    • Intelligent and precise humidity control
    • Eliminates dust, mould, bacteria and viruses
    • 4 functions, 1 system
    • Plug and play installation
    • Extended warranty
    • No moving parts

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  • The top offering from Saury. Hand selected and hand crafted every step of the way. Saury Premium is made using the best French oak sourced from the finest “Haute Futaie” forests of central France and seasoned for more than three years under the perfect conditions found at the Saury cooperage, located near the foot of the Massif Central mountains. Throughout the barrel making process our master coopers hand sort and hand select each and every stave until only the best thirty staves are remaining to ensure the finest of grain and exceptional quality of wood. Saury Premium is a barrel deserving of the very best wines, providing elegance and finesse, and preserving the effort and commitment of both winemaker and viticulturist in every wine region of the world.
    • Sourced from the finest forests of central France
    • Extra-fine Grain
    • French Oak certified origin
    • 3 Year seasoning
    • Fire or Immersion bending
    • Medium, Medium Plus, House, Lumière, or Lumière Plus toast

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