Stainless steel non-pressurised
For the fermentation of smaller amounts of beer, we recommend the Speidel Conical Stainless Steel Fermentation tank.
These quality German manufactured stainless steel fermentation tanks are supported stably and safely on three integrated feet. The special 3D inner surface facilitates easy cleaning, and the double cooling jacket is pre-equipped with a connector for a wort chiller to produce bottom-fermenting beers.
TECHNICAL DETAILS
- Racking outlet ¾” female connector
- Bottom outlet ¾” female connector
- Double jacket 2 x 1" male connector
- With cooling jacket
- Lid with hole for fermentation lock
- 2x NW10 nozzle with blind cap for thermal detector sheath and sampling tap
- Conical bottom 60°
Does not include, but recommended accessories:
- 2 x ¾” Ball Valves SP75104
- 1 x Airlock & Bung SP21010
- 1 x Thermometer well SP64071
- 1 x Thermometer SP63887
- 1 x Sampling Tap NW10 SP64949
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Rectangular Tank Closed Top
For Premium White Wine Fermentation
Wine was aged in egg-shaped amphorae in ancient times. In recent years, fermentation has been tested in various forms. Speidel has now developed a stainless steel fermenter that combines the advantages of the egg shape with the advantages of a stainless steel tank with a unique design. The Black Eye looks like a space satellite from the outside and allows for a gentle and well-controlled fermentation inside. Due to its unique shape, the yeast can circulate smoothly during the fermentation phase. In science, it is assumed that this free circulation is an advantage for the fermentation process and thus for the entire aroma spectrum. In contrast to a concrete fermentation vessel, the Black Eye guarantees hygiene. Thanks to the perfect welding seams and the highly smooth inner walls, the fermenting chamber is also very easy to clean.
