Special nutrition supplement for the support of MLF bacteria metabolism
Improves bacteria metabolism and absorbs inhibitory substances

Recommended for:

  • Harsh wine conditions e.g. >15% alc; pH < 3.2; TSO2 >40ppm
  • Nutrient deficient fruit – low YANs, disease, dry-grown
  • Wines with previous MLF difficulties and for re-inoculations
  • Low YAN < 120ppm add 8g/hL; Average YAN > 120ppm add 4g/hL
  • Certified organic – recommended for use with all organic wines
  • Download APPLICATION

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