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FERMENTATION TECHNOLOGY

FermControl – Proven Yeast Supplement

ONE POUCH SOLUTION
FermControl™ is a new generation “DAP free” yeast nutrition supplement that has been specifically formulated to ensure an optimal yeast metabolism. It results in clean, healthy ferments without the production of undesired by-products or reduced off flavours.

Key Attributes
• Provides yeasts with a complete nutrition source by balancing natural deficits found in grapes
• Significantly improves the metabolism of the yeast population during the entire fermentation
• Produces clean wines with enhanced varietal character, reducing the need for copper sulphate fining
• Lowers the formation of SO2 and provides excellent conditions for an easy and successful MLF

Additional Benefits
• Inhibits the formation of undesired sulphur compounds
• Improves yeasts ability to produce only fruity esters
• Increases yeasts uptake of natural nitrogen sources
• Recommended for all screw capped wines
• Will not give a yeasty impact on the wine
• Approved for use in organic winemaking
• Lowers the formation of acetic acid
• Helps eliminate DAP

Example of Sugar Degradtion During Fermentation
Click to enlarge
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